Ingredients
- 50ml Premium Vodka
- 20ml St. Germain Elderflower Liqueur
- 2-3 Fresh Basil leaves
- 100ml Tonic Water
- Slice of Lime for garnish
Steps
- In a shaker, muddle the basil leaves.
- Add vodka and elderflower liqueur to the shaker with ice.
- Shake well till the mixture is chilled.
- Strain into a highball glass filled with ice.
- Top up with tonic water and stir gently.
- Garnish with a slice of lime and enjoy the Beaming Spring Blossom cocktail.