Ingredients
- 2 oz Premium Whiskey
- 1 oz Lemon juice
- 1/2 oz Honey syrup
- 2 dashes Angostura bitters
- Cinnamon stick to garnish
Steps
- In a cocktail shaker, combine whiskey, lemon juice, honey syrup and Angostura bitters.
- Fill shaker with ice, cover and shake until well chilled.
- Strain cocktail into a rocks glass filled with ice.
- Garnish with a cinnamon stick stiring until aromatic. Serve immediately and enjoy the warmth.