Ingredients

• 1 bottle of dry red wine
• 1 orange, sliced
• 1 lemon, sliced
• 2 tablespoons of sugar
• 1 cup of brandy

Steps

1. In a large pitcher, combine the orange slices, lemon slices, and sugar.
2. Using a wooden spoon, muddle the fruit and sugar together.
3. Add the brandy and continue to muddle until well mixed.
4. Pour in the red wine and stir to combine.
5. Chill the sangria for at least 2 hours before serving.
6. Stir before serving over ice. Enjoy your Saturday Soiree Sangria!