Ingredients
- 2 oz green crème de menthe
- 1 oz vodka
- 1/2 oz fresh lime juice
- Ice cubes
- Fresh mint for garnish
Steps
- In a cocktail shaker, combine green crème de menthe, vodka, and lime juice.
- Fill the shaker with ice cubes and shake well until the mixture is well chilled.
- Strain the cocktail into a chilled cocktail glass.
- Garnish with a sprig of fresh mint. Serve immediately and enjoy your St. Patrick's Day celebration.
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