Ingredients
- 2 oz Vodka
- 1 oz Elderflower Liqueur
- 0.5 oz Fresh Lemon Juice
- Prosecco to top
- Lemon Peel for garnish
Steps
- In a shaker filled with ice, combine vodka, elderflower liqueur, and lemon juice. Shake well.
- Strain into a chilled champagne flute, then top with prosecco.
- Finally, garnish with a twist of lemon peel. Enjoy!