Ingredients

• 1½ oz Spiced Rum
• ½ oz Orange Liqueur
• 2 oz Pineapple Juice
• Dash of Angostura Bitters
• Wedge of Lime for garnish

Steps

1. In a shaker, combine the spiced rum, orange liqueur, and pineapple juice.
2. Add a dash of Angostura bitters for a pleasant complexity.
3. Shake well until the outside of the shaker becomes frosted.
4. Strain into a chilled cocktail glass.
5. Garnish with a wedge of lime and serve immediately. Enjoy the blissful exploration of flavors.